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As a microgreen business, our products and services are centered around providing high-quality, fresh, and nutritious microgreens to our customers. We grow a wide variety of microgreens, including kale, radish, broccoli, and sunflower, using only organic and sustainable farming practices.
Our microgreens are harvested at the peak of freshness, ensuring maximum flavor and nutritional value. We offer a range of packaging options, including clamshells and bulk packaging, to meet the needs of our customers.
What sets us apart from our competitors is our commitment to quality and sustainability. We grow our microgreens in a controlled environment, using advanced hydroponic technology that allows us to conserve water and energy while producing a consistent, high-quality product. We also use only organic, non-GMO seeds and never use pesticides or herbicides, ensuring that our microgreens are safe and healthy for our customers.
We understand the importance of building strong relationships with our customers, which is why we offer personalized service and customized product solutions. Our team of experts is always available to answer questions and provide guidance on the best microgreen options for your restaurant.
Partnering with us means that you'll have access to the freshest and most nutritious microgreens available, delivered directly to your door. We believe that our commitment to quality, sustainability, and personalized service makes us the ideal choice for your microgreen needs.
We offer free samples upon request.